Venetian Sour
Source: Recipe courtesy of Frankie Thaheld, George’s At The Cove
Ingredients
¾ oz fresh squeezed Paramount Citrus lemon juice
1 egg white
1 ¾ oz House Infused Strawberry Vodka
¾ oz Aperol Liqueur
¾ oz simple syrup
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garnish: ½ strawberry
Directions
Add all ingredients to a mixing tin. Shake vigorously with ice and strain into ice-filled margarita bucket. Garnish with strawberry half.
Rating
(from 1 rating)
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