Royal Regatta
Source: Recipe courtesy of Lara Creasy, JCT Kitchen & Bar
Ingredients
1 oz Pimm’s No. 1
2 oz Square One Cucumber Vodka
2 oz JCT fresh lemonade (recipe below)
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garnish: several cucumber slices
Directions
Combine all in a rocks glass with plenty of ice. Toss briefly in a cocktail shaker and garnish with several cucumber slices.
Recipe courtesy of Lara Creasy, JCT Kitchen & Bar
JCT Lemonade
1 part fresh squeezed Paramount Citrus lemon juice
1 part rich simple syrup (sugar in just enough boiling water to fully dissolve)
2 parts cold water
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garnish: 1 slice Paramount Citrus lemon
Combine all ingredients and serve tall with lots of ice and a sugar-rimmed glass.
Recipe courtesy of Lara Creasy, JCT Kitchen & Bar
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Beverage Royal Regatta
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