Paramount Citrus

Peel the carrots and cut into coins. Zest the two oranges using a zester or a microplaner and set aside. Cut the orange into *segments and set aside. In a large sauté pan add the carrots and the orange juice. Bring to a boil and then lower heat and simmer until the carrots are fork tender. Add the honey, orange supreme segments, and the zest. Remove from the heat and stir in the cold butter. Salt and pepper to taste. Serve immediately.*Directions for supreme segmenting in Citrus Supreme-Segments recipe