Paramount Citrus

Allow butter to warm to room temperature in a mixing bowl. Add the rest of the ingredients to the bowl. Mix all ingredients together with a spatula until well combined. Place a square of plastic wrap on flat surface. Place the butter in a horizontal line in the center of the square of plastic wrap. Fold the top of the plastic wrap over to melt the bottom. Roll the butter from the center out to the end, creating a cylindrical log of butter. Tie off the ends of the plastic wrap to seal in the butter. Wrap a layer of aluminum foil around it and put into the freezer. When it is thoroughly frozen, remove and cut rounds off, removing foil and plastic wrap. Serve over lobster, fish, vegetables, seafood, and pasta.