Citrus Carne Asada
Source: Paramount Citrus
Ingredients
Juice from 1 Paramount Citrus orange
Juice from 1 Paramount Citrus lemon
2 lbs. beef skirt steak
¼ cup olive oil
1 ½ tablespoons chili powder
1 tablespoon dried oregano
4 cloves garlic, minced
1 onion sliced fine
1 jalapeno, sliced fine
2 tablespoons tequila
Directions
• Juice a lemon with a citrus reamer or juicer; set aside.
• Juice an orange with a citrus reamer or juicer; set aside.
• In a plastic bag, combine all ingredients.
• Add meat, seal and shake well to marinate.
• Refrigerate overnight.
• Grill according to desired doneness.
• Let rest for 5 minutes before cutting.
Rating
(from 2 ratings)
Comments
No comments have been posted yet.
Entrée Citrus Carne Asada
Rate this recipe
Your comments