Blue Bonnet
Source: Recipe courtesy of Bourbon & Branch
Ingredients
1 ¾ oz gin
¾ oz Paramount Citrus lemon juice
½ oz honey
8 – 10 blueberries
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garnish: blueberries and tarragon sprig
Directions
Muddle blueberries and tarragon with the honey. Add gin and lemon juice. Shake and fine strain into a rocks glass over fresh ice. Garnish with fresh blueberries and tarragon.
Recipe courtesy of Bourbon & Branch
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(from 1 rating)
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